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Elsevier Transglutaminase: Fundamentals and Applications Book

Amazon

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Description

Explore the essential science of transglutaminases with this comprehensive volume from the Foundations and Frontiers in Enzymology series. Published by Elsevier, this text provides a deep look into the biology and structure-function relationships of these important enzymes. International experts contribute detailed discussions on fundamental research and practical applications across multiple sectors. Readers will learn about sourcing methods from animals, plants, and microorganisms, as well as how these enzymes are used in food processing, material synthesis, biotechnology, and biomedicine. This academic resource is a vital tool for those studying chemical and biochemical engineering or disease treatment through enzymatic processes.

Key Features

This Elsevier publication serves as a detailed resource on the biology and structure-function relationships of transglutaminases.

International experts contribute research on new application areas including food processing and material synthesis.

The text covers diverse sourcing methods for transglutaminases from microorganisms, plants, and animals.

Content includes advanced studies on biotechnology, biomedicine, and disease treatment applications.

Part of the Foundations and Frontiers in Enzymology series for specialized scientific study.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
04 March 2024
Listed Since
26 May 2023

Barcode

No barcode data available

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