£125.89

Elsevier Phytosfere'99 - Plant Biotechnology Research Vol 6

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Description

Phytosfere'99 explores the critical role of plant biotechnology in addressing global food security challenges. As the human population rises and the demand for high-quality, diverse diets increases, the agricultural sector faces significant pressure. This volume, part of the Developments in Plant Genetics and Breeding series, examines how biotechnology provides tools to meet these economic and biological demands. This research highlights methods to improve food production while managing decreasing land availability and the need to lower the environmental impact of farming. By focusing on plant biotechnology, the text addresses the search for effective, environmental solutions that help reduce dependence on intensive farming practices. It is a vital resource for those studying the intersection of biological sciences, agricultural technology, and biodiversity preservation.

Key Features

Addresses global food production challenges including rising population and increasing demand for diverse diets.

Explores biotechnology as a method to reduce dependence on intensive farming practices.

Examines ways to lower the environmental impact of agricultural practices through scientific research.

Provides insights into managing decreasing land availability for food production.

Focuses on the role of plant biotechnology in preserving biodiversity and improving food quality.

Part of the Developments in Plant Genetics and Breeding series, Volume 6.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
11 November 2000
Listed Since
14 October 2006

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No barcode data available

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