£123.91

Nova Science Publishers Inc Dietary Fiber: Production Challenges, Food Sources & Health

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£124 today · all-time low £121 (Aug 2026) · usually £123

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£125.25 £120.28 £121.36 £122.45 £123.53 £124.62 £125.70 09 July 2026 31 July 2026 22 August 2026 13 September 2026 06 October 2026

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Description

Explore the comprehensive science behind dietary fiber with this research-focused guide from Nova Science Publishers. This book examines the production challenges faced by food manufacturers when incorporating fiber into everyday products, identifies the most reliable natural and fortified food sources of dietary fiber, and details the substantial health benefits supported by nutritional science. Part of the Nutrition and Diet Research Progress series, it bridges the gap between food industry practices and consumer health outcomes, making it essential reading for nutritionists, food scientists, health professionals, and anyone seeking evidence-based understanding of fiber's role in disease prevention and digestive wellness.

Key Features

Nova Science Publishers' academic title covers production challenges faced by food manufacturers when incorporating dietary fiber into consumer products.

Comprehensive examination of diverse food sources of dietary fiber, both natural and fortified, to guide nutritional choices.

Evidence-based review of health benefits supported by nutritional research and clinical studies on dietary fiber consumption.

Part of the Nutrition and Diet Research Progress series, positioning the work within contemporary dietary science literature.

Designed for nutritionists, food scientists, healthcare professionals, and health-conscious readers seeking research-backed dietary information.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 January 2015
Listed Since
05 December 2014

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No barcode data available

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