£132.74

BIOSPECTRUM Proceedings - Biotechnology and Food Science Book

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£132.74 £129.44 £130.16 £130.88 £131.60 £132.32 £133.04 23 February 2026 10 March 2026 25 March 2026 09 April 2026 25 April 2026

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Price range: £130 - £133

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Description

Explore the latest developments in the field of biotechnology with the Proceedings of BIOSPECTRUM: The International Conference on Biotechnology and Biological Sciences. This comprehensive volume focuses on biotechnological intervention towards enhancing food value, specifically within the realms of food science and technology. Published by Nova Science Publishers, Inc, this collection serves as a vital resource for professionals and researchers interested in how biological sciences can be applied to improve food quality and nutritional value. The content provides a deep look into the practical applications of biotechnology in modern food systems. Whether you are studying biological sciences or working in food technology, this book offers academic insights into the intersection of these two critical industries. It is an essential addition to any professional library dedicated to the advancement of food science through biotechnological methods.

Key Features

Covers biotechnological intervention strategies designed to enhance food value and nutritional quality.

Provides academic research from the International Conference on Biotechnology and Biological Sciences.

Focuses on the practical application of biological sciences within the food science and technology sector.

Published by Nova Science Publishers, Inc for professional and academic use.

Serves as a specialized resource for studying the intersection of biotechnology and food systems.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
25 August 2022
Listed Since
17 June 2022

Barcode

No barcode data available

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