£13.45

Antimo Caputo Pizzeria Flour - 5kg Authentic Italian '00'

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£13 today · usual range £0–£0 · best ever £12

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Price History & Forecast

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Last 229 days • 229 data points (No recent data available)

Historical
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£23.48 £10.73 £13.51 £16.29 £19.08 £21.86 £24.64 01 August 2025 27 September 2025 23 November 2025 19 January 2026 17 March 2026

Price Distribution

Price distribution over 229 days • 5 price ranges

Days at Price
Current Price
191 days · current 14 days 10 days 9 days 5 days 0 48 96 143 191 £12-14 £14-17 £17-19 £19-21 £21-23 Days at Price

Price Analysis

Most common range: £12-14 (191 days, 83.4%)

Price range: £12 - £23

Price levels: 5 price ranges over 229 days

Description

Bring the taste of Naples into your home kitchen with Antimo Caputo Pizzeria Flour. This premium 5kg bag of finely milled '00' flour is the professional choice for anyone looking to master the art of Neapolitan-style pizza. Designed for consistency and superior performance, this flour helps you achieve the perfect dough every time. Experience the difference that authentic Italian milling makes. The fine texture ensures excellent extensibility and smooth handling, making it easy to stretch thin crusts for classic Margherita pizzas or other Italian favorites. This flour is engineered to produce a crust that is both crispy on the outside and soft and chewy on the inside. Whether you are a home enthusiast or a professional baker, this versatile flour is perfect for a variety of uses. Beyond pizza dough, it works beautifully for making focaccia, bread, and other Italian-style baked goods that require high-quality ingredients. Elevate your baking with the gold standard used by pizzerias worldwide.

Key Features

AUTHENTIC ITALIAN QUALITY: Crafted by the renowned Naples-based mill, this flour is perfect for creating genuine Neapolitan-style pizzas at home.

PROFESSIONAL GRADE '00' FLOUR: This 5kg bag contains finely milled flour that serves as the gold standard for pizzerias seeking consistent quality.

TEXTURE PERFECTION: Achieve a professional result with dough that offers excellent elasticity and workability for a crispy yet chewy crust.

VERSATILE BAKING USE: Beyond pizza, this premium flour is ideal for making focaccia, bread, and various other Italian-style baked goods.

EASY DOUGH HANDLING: The fine texture ensures smooth stretching and excellent extensibility, making it easier to create traditional thin-crust pizzas.

CONVENIENT 5KG SIZE: The large bag is a practical choice for both home pizza enthusiasts and professional settings.

Product Specifications

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