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Burleigh Dodds Science Publishing Ltd Achieving Sustainable Cultivation of Maize Vol 2 - Burleigh Dodds

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Description

Maize serves as a staple food for nearly a billion people across the globe, particularly within developing nations. As global demand rises, estimates suggest that maize yields must increase by 60% by the year 2050. This volume addresses the urgent need to improve production in the face of modern agricultural challenges, including climate change and the constant threat of pests and diseases. Part of the Burleigh Dodds Series in Agricultural Science, this book provides a comprehensive look at making maize cultivation more resource-efficient and sustainable. By drawing on an international range of expertise, the text examines ways to improve maize production at every step of the value chain. Readers will find detailed information regarding cultivation techniques and methods for pest and disease control to help meet the growing food security needs of the future.

Key Features

Addresses the urgent need to increase maize yields by 60% by 2050 to support global food security.

Provides expert strategies to manage challenges posed by climate change and evolving environmental factors.

Offers detailed guidance on pest and disease control to protect crop health and maximize output.

Focuses on making maize cultivation more resource-efficient and sustainable for long-term agricultural success.

Includes an international range of expertise to cover improvements across the entire maize value chain.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
31 May 2017
Listed Since
19 April 2016

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