Elsevier Academic Press Biotechnology of Emerging Microbes Book

Biotechnology of Emerging Microbes: Prospects for Agriculture and Environment provides the latest developments from leading biotechnologists and bioengineers. Published by Academic Press as part of the Progress in Biochemistry and Biotechnology series, this text covers various aspects of microbes mediated rhizosphere, biosphere, environmental, and ecosystem biotechnology. The book focuses on the restoration and management of the rhizosphere, biosphere, and ecosystem with microbes to support a sustainable future. It is designed to address technical and application details regarding microorganisms and their products through biotechnology and bioengineering approaches. This resource provides up-to-date knowledge for professionals and students working in biomedical engineering and related fields.