£141.00

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Elsevier Academic Press - Applications in Microwave Processing Book

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Description

Explore the vast potential of microwave technology with Applications in Microwave Processing: Expanding the Scope beyond Cooking, Benefits, and Risks. Published by Academic Press, this comprehensive guide moves past basic food preparation to examine the scientific principles and recent advancements in the field. The book is organized into two distinct sections for easy navigation. The first part covers foundational principles, emerging applications, and the growing interest in microwave technology. The second part focuses on cross-disciplinary uses across various industries. Readers will find detailed information on topics such as bioactive extraction, clinical thermo-therapy, polymer processing, and catalytic pyrolysis. This text serves as an essential resource for understanding how microwave technology impacts diverse scientific and industrial sectors.

Key Features

This Academic Press book provides a comprehensive guide to the principles and recent interest in microwave technology.

The first section covers the foundational principles and emerging applications of microwave processing.

The text explores cross-discipline applications including bioactive extraction and clinical thermo-therapy.

Detailed content is provided for industrial uses such as polymer processing and catalytic pyrolysis.

This guide expands the scope of microwave technology beyond simple cooking applications.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
22 May 2026
Listed Since
21 February 2024

Barcode

No barcode data available

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