Römertopf Roasting Dish 40 Years Anniversary Terracotta for 6 People, 3.5 Litre Casserole Dish with Ceramic Lid, for Stewing, Roasting and Steaming, Oven-Safe

The Roman pot 40 years anniversary - a versatile talent in terracotta. Roasting, stewing, steaming: the terracotta Römertopf 40 years anniversary shows its wide range of uses in the kitchen. Since 1967, the Römertopf has been a proven helper that is appreciated from generation to generation. The 40th anniversary series impresses with its optimised proportions and excellent handling - a successful combination of tradition and modernity. Gentle cooking for delicate delicacies. Complex recipes succeed effortlessly: the previously watered Roman pot releases water vapor in the heat of the oven during roasting, stewing and steaming, allowing for even cooking of various ingredients. Meat, fish and vegetables become particularly tender and juicy. Healthy and tasteful With the 40th anniversary roasting dish, food can be prepared in a tasty and gentle way. Dietary dishes and gentle foods are also simple and aromatic. Thanks to the gentle cooking process in its own juice, both aromas and the natural texture and colour of the ingredients are largely preserved. Function meets design The 50th anniversary casserole not only impresses as cookware, but also as stylish serving dishes. Thanks to its compact size, it fits perfectly in the oven, and the elegantly curved lid ensures extra handiness. On the laid table, it also impresses and keeps the food warm for a long time when the lid is closed. Perfect for festive occasions The 50th anniversary is the ideal choice for special celebrations such as Christmas or Thanksgiving. It allows you to effortlessly prepare impressive dishes that shine on the holiday table and provide guests with unforgettable dining experiences.