Venchi - Baroque Collection - Gift Hatbox with Assorted Chocolates, 708 g - Gift Idea - Gluten Free

Inspired by the famous artistic movement rich in colour, floral compositions and brilliant golden motifs, the Baroque collection encompasses many iconic elements of the sculpture and architecture of our Italian cities. Inside, a selection designed to be shared: assorted milk and dark chocolates, Gianduia and pistachio, with a high percentage of cocoa, matcha and coffee. All with fillings and textures to be discovered taste by taste. Ingredients ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa mass, Cocoa butter, Whole MILK powder, Piedmont HAZELNUT paste, Cocoa powder, Piedmont HAZELNUT, PISTACHIO paste, ALMOND paste, Caramelised Piedmont HAZELNUT (sugar, Piedmont HAZELNUT 48%), Cocoa mass from South America, raw sugar, Dark chocolate (cocoa mass, raw sugar, cocoa butter. Cocoa solids: 63.6% min.), Concentrated MILK butter, WHEY powder (from MILK), Coffee paste (coffee 62%, cocoa butter), Toasted cocoa nibs, Chicory root fiber, Glucose syrup, Salted PISTACHIOS (PISTACHIOS - 98.7%, salt), Caramel (sugar, water), Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), Emulsifier: SOY lecithin, vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Roasted PISTACHIO, Caramelised roasted Piedmont HAZELNUT (Piedmont HAZELNUT 66.5%, Sugar, Caramel (sugar, water) 1.5%, Cocoa butter), Chopped salted ALMONDS (ALMONDS - 98.5%, salt), Chopped salted Piedmont HAZELNUT (Piedmont HAZELNUT - 98.7%, salt), Anhydrous MILK fat, Chopped salted PISTACHIOS (PISTACHIOS - 98.7%, salt), Olive oil, Peppermint flavoured grains (Sugar, Glucose syrup, BUTTER (from MILK), ALMONDS, LACTOSE, Sunflower lecithin, Natural Peppermint Flavour), Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor), Water, Condensed Sweetened whole MILK - 9% fat (MILK, sugar), Natural vanilla flavor, Matcha green tea powder, Natural flavouring, Emulsifier: lecithin (sunflower, rapeseed), Salt, Glazing agent: gum arabic, Natural lemon flavor, Ground vanilla beans. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS Directions The best way to store Venchi chocolate is to keep it in its wrapping in a cool, dry place away from sources of heat and light, at a temperature between 16 and 20 degrees. Manufacturer Contact Information Venchi UK - 38 Craven Street, London, WC2N 5NG