La Cuisine 3140MB Enameled Cast Iron Saute Pan Braising Pan, 28 cm Diameter 3.5 Litre. Matte Black Enamel Coating Interior, Glossy Black Porcelain Enamel Coating Exterior

PATENTED SURE-GRIP, WIDE-ANGLE WEDGES PROFILE HANDLES for the most secure and comfortable grip possible.

SUPER TOUGH INTERNAL COARSE MATT BLACK ENAMEL COATING FINISH: Scratch and stain resistant, it is also designed to withstand high temperatures, up to 380 Celsius. The internal coarse matt black surface enhances grease absorption during cooking, allowing a patina to develop over time. As the patina builds, the cast iron Dutch oven naturally acquires non-stick properties—the more you use it, the better it performs.

3 LAYERS PORCELAIN ENAMEL COATING EXTERIOR: Extremely durable and resistant to colorization. Easy to clean and perfect for transferring directly from the kitchen to the table.

MULTI-FUNCTIONAL: Ideal for searing meat, broiling, braising, sautéing, simmering on the hob, as well as baking and roasting.

CAST IRON IS FUNDAMENTALLY ABOUT SOLIDITY: Offers excellent heat retention, even heat distribution, and flavor enhancement. Absolutely perfect for dishes that require slow cooking. COMPATIBLE WITH ALL STOVETOPS Includes induction, ceramic, halogen, and gas.