Lee Kum Kee LKK Premium Mushroom Seasoning Powder 200g | All-Natural Umami Boost | Vegan | Gluten Free | No MSG | Ideal for Soups, Stir-Fries, Broth & Marinades

Unlock pure umami with LKK Premium Mushroom Seasoning Powder 200g—a must-have pantry staple for bold, savory flavor without added MSG or artificial additives. Featuring real shiitake and white button mushroom extract, this seasoning adds depth and richness to soups, sauces, stir-fries, hot pots, and marinades. Whether you're crafting plant-based broths, seasoning rice, or finishing vegetables, this vegan, gluten-free blend offers a clean, natural flavor profile with instant dissolving convenience. Elevate every bite with the trusted quality of Lee Kum Kee. Crafted for cooks who demand bold taste—with zero compromise. Ingredients Salt, Maltodextrin, Sugar, Yeast Extract, Shiitake Powder (2%), White Button Mushroom Powder (1%), Flavor Enhancers (Disodium Inosinate E631, Disodium Guanylate E627), Flavoring Directions Simply dissolve in hot water or use directly when cooking to give dishes a rich umami touch. Manufacturer Contact Information Address: 12 Innova Way, Enfield EN3 7FL