Hotel Chocolat - The Classic Christmas Luxe Box - 37 Classic And Christmas Chocolates, 445g - Chocolate Box - Christmas Gifts

Ingredients Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, HAZELNUT paste, runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier (SOYA lecithin)), caramel half-salted butter (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt), sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), stabilisers (sorbitol, glycerol), butter oil (from MILK), glucose syrup, blackcurrant fruit compound (sugar, glucose syrup, blackcurrant puree, fruit juice concentrates (blackcurrant, lemon), stabiliser (glycerol), thickener (pectin), colour (anthocyanin), flavouring), whipping cream (cream (from MILK), stabiliser (carrageenan)), cherry fruit compound (sugar, glucose syrup, cherry puree, fruit juice concentrates (cherry, lemon) stabiliser (glycerol), flavouring, thickener (pectin), colour (anthocyanin)), skimmed MILK powder, salted caramel vodka liqueur, rum, fruit juice concentrates (sour cherry, blackcurrant, strawberry), emulsifiers (SOYA lecithin, sunflower lecithin), cream (from MILK), whole MILK, cocoa biscuits (WHEAT flour, cocoa powder, sugar, butter (from MILK), sunflower oil, salt, raising agent (ammonium bicarbonate), flavouring), Arabian coffee paste (coffee paste, refined sunflower oil, flavouring, fruit extract, glycerin), vegetable fats (coconut, shea, sunflower), caramelised sugar, neutral alcohol, ginger liqueur, champagne (SULPHITES), invert sugar syrup, concentrated whey (from MILK), flavourings, ground cinnamon, blackcurrant powder, morello cherry powder (maltodextrin, morello cherry juice, flavouring), molasses, colours (beetroot, paprika extract, carotene, anthocyanin, annatto bixin), cinnamon paste (glucose syrup, cinnamon, colour (plain caramel), essential oil (cinnamon)), ground coffee, lactose (from MILK), acidity regulator (citric acid), sea salt, vanilla seeds, MILK protein, essential oils (ginger, clementine, lime), concentrate of spirulina. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. Product Description A captivating centrepiece. Updated for 2024, Hotel Chocolat’s Classic Christmas Luxe box presents 37 imaginative chocolates. With tipsy truffles through to milk chocolate penguins, there’s something for every taste. Elevate festive cheer with this bountiful chocolate assortment from Hotel Chocolat; the Classic Christmas Luxe, which has been newly updated for the 2024 festive season. About Hotel Chocolat Hotel Chocolat was founded in 2004 to make luxury chocolate with three guiding principles – authenticity, originality and ethics. These remain central to the brand’s success today, and with its Rabot Estate cacao farm and locations across the UK and internationally, Hotel Chocolat connects the world of sustainable cacao agriculture with the decadence of top-quality chocolate. Showcasing a fusion of long-standing favourites and innovative new releases, this 37-piece collection offers a palette of vibrant fruit ganaches, deeply satisfying pralines and sophisticated Champagne truffles. The centrepiece of this festive array is a striking solid chocolate wreath, crafted from smooth 50% milk chocolate. This is joined by four charming solid chocolate spruce trees in creamy 40% milk and intense 70% dark. You’ll also find an eight-strong waddle of bobble hat-sporting chocolate penguins with a variety of fillings, from praline through to caramel. See fruity chocolate in a whole new light with one of the chocolatiers’ latest creations: bold and zingy Triple Blackcurrant. Then there’s the Clementine Supernova, which bursts forth with the lively tang of orange, perfectly complementing silky caramel. For connoisseurs of tipsy chocolate, this collection presents elegant Pink Champagne, Salted Espresso Martini, and the Dark & Stormy cocktail, all reimagined in chocolate form. This festive season, delight in finding a new favourite (or three) with this plentiful selection. Directions For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this pack may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame.Store in a cool dry place away from strong odours. Manufacturer Contact Information HOTEL CHOCOLAT LTDI LONDON, ENGLAND. EC2M 6XB