Wüsthof WÜSTHOF Classic White 5" Santoku Knife

SANTOKU KNIFE: White 5 inch hollow ground santoku can be used for anything from mincing herbs, chopping vegetables or fruit along with preparing fish and meat, the 5 inch blade is designed for those chef's who enjoy a slightly smaller knife which is more agile and easier to handle for smaller hands

Classic white series - Embraces all the favourite features that food lovers and professional chefs have come to rely on from the series, but now with a refined white handle, the classic white series combines superior performance with a modern simplistic design for timeless knives that offer everything you need for preparing and plating fresh food

RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only

PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models, Wüsthof classic series knives feature a full bolster and finger guard

CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards