Wholefood Earth Organic Sunflower Seeds 1kg – Natural Edible Seeds for Eating

Are you aware that the phrase "Sunflower Seed" is a misnomer? Sunflower Kernel is the right phrase since the sunflower seed must be dehulled before it can be eaten. All of these interchangeable phrases can be rather perplexing! What counts most is how you utilise them, yet few things come close to the health benefits of sunflower seeds. Sunflower seeds are a good source of dietary fibre and protein, keeping you in the best shape possible. Sunflower seeds can have a high oil content, but they are not fattening in any way; in fact, a little goes a long way in terms of filling you fully. They're delicious in salads, muesli, and even apple crumble! Sunflower Seeds are GMO-free, natural, and suitable for vegans. We believe that good food shouldn’t cost the earth, as such, sustainability matters to us dearly. That’s why we work tirelessly to find sustainable solutions throughout our business. We rolled out all-new 100% recyclable packaging on Wholefood Earth products. The new packaging is apt for kerbside recycling. Thank you for knowing It's what's on the inside that counts. For wanting a future without toxins in the food your children eat. For insisting on the accountability that traces food back to its source. For protecting the biodiversity that nurtures animal habitats and makes crops thrive. And, from everyone here at Wholefood Earth, thank you for using your buying power to make meaningful, informed choices that will continue to nourish our people and our planet today, tomorrow, and forever. We're here for a healthier earth, sustainable earth, wholesome earth. Ingredients Sunflower Seeds. Directions Consume raw or roasted Manufacturer Contact Information Wholefood Earth Ltd. 22 Leigh Road, Haine Industrial Estate, Ramsgate, Kent CT12 5EU, United Kingdom