Pectin Powder 900g - Perfect for Jams, Chutneys, Fruit Marmalade, Jelly & Cakes. Pure Food Grade Pectin - Image 1

£32.78

Intralabs Pectin Powder 900g - Perfect for Jams, Chutneys, Fruit Marmalade, Jelly & Cakes. Pure Food Grade Pectin

Name: Pectin Powder 900g - Perfect for Jams, Chutneys, Fruit Marmalade, Jelly & Cakes. Pure Food Grade Pectin
Brand: Intralabs
Price: 32.78 GBP
Availability: InStock

Light Beige

Jams & Preserves

It has never been this cheap. We have no record of a lower price.

£33 today · cheaper than every other day in the last 3 months

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Last 83 days • 83 data points (No recent data available)

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Price distribution over 83 days • 2 price levels

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Most common price: £33 (73 days, 88.0%)

Price range: £33 - £39

Price levels: 2 different prices over 83 days

Description

Pectin - Food Grade Rapid Set Powder - Perfect for Jams, Marmalades, Jelly's, Fruit Preparations and Fruit Spreads. Our food grade Pectin powder can be used for any application. What is Pectin? - Pectin is a form of polysaccharide usually found in the call walls of plants. Pectin was first discovered and isolated in the 19th century around the time of the industrial revolution. Producers of fruit preserves would obtain apple pomace which can be cooked to extract a thick pectin solution; they would then add this to their preserves to add stability. Today, most commercially produced pectin is made from citrus fruit peel, then dried and ground to a fine powder. How to use Pectin - Pectin is most commonly used in jams, marmalade's and fruits preserves as a thickening or gelling agent. Pectin is also used in confectionary jellies to produce a better gel structure. In the 20th century Pectin was used as an ingredient in medicine to control diarrhoea. Pectin increases the volume of stools helping to calm severe symptoms. Pectin is also used in throat lozenges as a demulcent and is also used in speciality medical adhesives. Pectin is used in the cosmetic industry as a stabiliser for creams and lotions. Directions: For jam, marmalade and fruit preparations use 2.5g – 5g per 1 kg of fruit. For fruit spread and other fruit preparations use 2.5g – 6g per kg of fruit. For best results use the indicated amount of Pectin in your recipe. To add Pectin, mix with some of the sugar you will be using in the recipe then add both gradually to your fruit mix and mix well. Storage: Re-seal bag and store in a cool dry place away from moisture. Ingredients: Pectin Powder (E440) Ingredients Pectin Powder Directions For jam, marmalade and fruit preparations use 2.5g – 5g per 1 kg of fruit. For fruit spread and other fruit preparations use 2.5g – 6g per kg of fruit. For best results use the indicated amount of Pectin in your recipe. To add Pectin, mix with some of the sugar you will be using in the recipe then add both gradually to your fruit mix and mix well.

Key Features

Highest Quality Food Grade Pectin Powder

Perfect for Jams, Marmalades, Jelly's, Fruit Preparations, Fruit Spreads and Chutneys

Vegetarian, Vegan and also Halal / Kosher Friendly

Pure and Natural Product by Intra Laboratories

Shelf Life of 18 Months to 2 Years. Please see Product Packaging for Batch No. & Best Before Date

Product Specifications

Brand: Intralabs
Colour: Light Beige
Size: 900 G (pack Of 1)
ASIN: B075X4CWQ1
Category: Grocery > Food Cupboard > Jams, Honey & Spreads > Jams, Preserves & Fruit Spreads > Jams & Preserves
Domain: Amazon UK
Listed Since: 24 September 2017

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Intralabs Pectin Powder 900g - Perfect for Jams, Chutneys, Fruit Marmalade, Jelly & Cakes. Pure Food Grade Pectin

It has never been this cheap. We have no record of a lower price.

Price History & Forecast

Price Distribution

Price Analysis

Description

Key Features

Product Specifications

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