Daura Damm – Daura Gluten-Free Beer, 24 x 330ml Can Case | Beer suitable for Coeliacs, Gluten-Free, Award-Winning

Daura was launched in 2006 and has since been recognised as the best gluten-free beer obtaining the most prestigious, world-renowned awards. The Damm Brewers Masters together with the Gluten Unit of the CSIC (Higher Council for Scientific Research) were pioneers in developing a beer suitable for coeliacs with all the flavor of a “real” beer. We can define Daura as the flavour of "the usual beer” since it is made with its main ingredient (barley malt), and less than 3ppm of gluten, suitable for coeliacs. The Daura logo is inspired by the breaking of the molecular chain of gluten. The crossed-grain logo is the international symbol used to recognise gluten-free products. The design of the labels includes this symbol, as well as the code of the license granted in Spain by FACE (Federation of Coeliac Associations of Spain) and internationally by COELIACS UK, a guarantee of a product suitable for coeliacs. It is also vegan friendly.