Baldassare Agnelli Pentole Agnelli ALCU105F14 High Tin-Plated Copper Casserole with 1 Handle, 14 cm

Product Description Copper is particularly suitable for longer and more accurate cooking, for pastry making at precise temperatures and for enthusiasts who know how to "move" the cooking tools, properly managing heat and flames. Copper cooking tools are handed down from generation to generation, the patina of time makes them more fascinating than ever. The result of a great craftsmanship, the range is available both in smooth copper, the most modern workmanship with a modern design, and in hammered copper, the classic workmanship with ancient charm. Hanging in a kitchen they make the environment elegant and very professional. It is used, except for culinary peculiarities that provide for the use of the material as it is. Box Contains 1 x Collection 1932 Saucepan With Brass Handle, Diameter 14 Cm.