The 2013 Import and Export Market for Whole Cloves Including Stems in Madagascar

On the demand side, exporters and strategic planners focusing on whole cloves including stems in Madagascar face a number of questions. Which countries are supplying whole cloves including stems to Madagascar? How important is Madagascar compared to others in terms of the entire global and regional market? How much do the imports of whole cloves including stems vary from one country of origin to another in Madagascar? On the supply side, Madagascar also exports whole cloves including stems. Which countries receive the most exports from Madagascar? How are these exports concentrated across buyers? What is the value of these exports and which countries are the largest buyers? This report was created for strategic planners, international marketing executives and import/export managers who are concerned with the market for whole cloves including stems in Madagascar. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics which appear several years after the fact. I have developed a methodology, based on macroeconomic and trade models, to estimate the market for whole cloves including stems for those countries serving Madagascar via exports, or supplying from Madagascar via imports. It does so for the current year based on a variety of key historical indicators and econometric models. In what follows, Chapter 2 begins by summarizing where Madagascar fits into the world market for imported and exported whole cloves including stems. The total level of imports and exports on a worldwide basis, and those for Madagascar in particular, is estimated using a model which aggregates across over 150 key country markets and projects these to the current year. From there, each country represents a percent of the world market. This market is served from a number of competitive countries of origin. Based on both demand- and supply-side dynamics,