Macphie Hollandaise Sauce 1 Litre (Set of 12)

Ingredients Water, Vegetable Oil (Rapeseed, Palm), Butter (7%) (Milk), Modified Starch, Reconstituted Egg Yolk (4.5%), Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids), Lemon Juice from Concentrate (1%), White Wine Vinegar, Sugar, Flavouring, Salt, Acidity Regulator (Citric acid), Dried Onion, Colour (Beta-carotene) Product Description A creamy, ready-to-use butter sauce with lemon and egg yolk. Simply heat and drizzle over fish, pasta or asparagus. Directions Heating Guidelines - Appliances may vary, these are guidelines only. Microwave - Empty contents into a microwave container and cover. Heat on full power. Stir halfway through cooking. Do not heat more than once. 800w 4-4 1/2 mins. 900W 3-3 1/2 mins. Hob - Empty contents into a saucepan. Heat gently for 3-4 minutes, stirring occasionally. Do not allow to boil. Safety Warning Store in original packaging. Keep cool and dry and ensure product is stored in accordance with Food Safety Act. Manufacturer Contact Information Turnpike Way, High Wycombe HP12 3TF