Daya Publishing House Instrumentation in Analysis of Food & Dairy Products

Methods on Physico-Chemical Analysis of Fruits

Environment and Instrumentation

Food Microbiology

Manual of Soil Plant and Water Analysis

Daya Publishing House

Postharvest Management and Processing Technology

Daya Publishing House

Biocatalysts in Biomass to Bioproducts

Daya Publishing House

Microbial Biodiversity in Sustainable Agriculture

Horticulture For Nutrition Security

Daya Publishing House

Handbook of Dairy Foods Analysis

CRC Press

Vegetables Production Technology

Textbook of Soil Chemistry

Daya Publishing House

Postharvest Management of Dryland Fruit Crops

Daya Publishing House

Nutraceutical Functional Foods: Volume 2

Spectrophotometry in Food Analysis: Fundamentals, Applications and Methods

Postharvest Management and Value Addition of Underutilised Fruit Crops

Daya Publishing House

Spectroscopic Tools for Food Analysis (IOP Expanding Physics) (IOP ebooks)

IOP Publishing Ltd

Crop Improvement for Sustainability

Daya Publishing House

Emerging Trends in Fisheries and Aquaculture

Daya Publishing House

Introduction to General and Applied Entomology

Daya Publishing House

Forage Resource: Development and Utilization

Daya Publishing House

Mineral Processing Technologies, Challenges and Perspectives

Daya Publishing House

Postharvest Handling and Value Addition of Temperate: Fruits and Nuts

Daya Publishing House

Organic Farming in Plantation Crops

Daya Publishing House

Soil Microflora

Daya Publishing House