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DIVERSIDAD DEL FITOPLANCTON YCALIDAD DEL AGUADE P. VANNAMEI CULTURAPONDS: DIVERSIDAD DEL FITOPLANCTON Y QUÍMICA DEL AGUA EN ESTANQUES DE CULTIVO DE CAMARONES DE AGUA DULCE Y SALADA[P. VANNAMEI].

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£47.00 £44.65 £45.59 £46.53 £47.47 £48.41 £49.35 23 July 2026 05 August 2026 18 August 2026 31 August 2026 14 September 2026
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Description

Aunque los fitoplancton actúan como una importante fuente de nutrientes en los estanques de camarones, su importancia no ha sido destacada anteriormente. El presente estudio tenía como objetivo determinar el papel de la diversidad del fitoplancton en los estanques de camarones. Las algas verdiazules muertas y en descomposición constituyen una importante fuente de alimento para los crustáceos detritívoros. De ahí que el análisis cualitativo y de calidad de estas especies planctónicas en los estanques desempeñe un papel importante. El consumo de plancton en descomposición por parte de los camarones también reduce los gastos asociados a la alimentación suplementaria. Por lo tanto, la calidad de este plancton es un factor importante que determina el rendimiento del crecimiento del camarón en el sistema de cultivo. El conocimiento y la información sobre la diversidad del plancton y la química del agua pueden ayudar a los camaroneros a reducir los gastos y a mejorar la calidad de la cría de camarones.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
16 June 2022
Listed Since
17 June 2022

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