Genetic Variation Among Landraces Of Rice For Nutritional Quality - Image 1

£52.00

LAP Lambert Academic Publishing Genetic Variation Among Landraces Of Rice For Nutritional Quality

Name: Genetic Variation Among Landraces Of Rice For Nutritional Quality
Brand: LAP Lambert Academic Publishing
Price: 52.0 GBP
Availability: InStock

Professional Horticulture

Price data last checked 23 day(s) ago - will refresh soon

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

It has never been this cheap. We have no record of a lower price.

£52 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 68 days · 68 data points (no recent data)

Historical

Generating forecast…

Price Distribution

Price distribution over 68 days • 1 price levels

Days at Price

Price Analysis

Most common price: £52 (68 days, 100.0%)

Price range: £52 - £52

Price levels: 1 different prices over 68 days

Description

Rice (Oryza sativa L.) is an important staple food crop of the world. Rice is most extensively investigated crop from the research point of view but still there is a lot of scope to improve the specific traits. The micronutrients content like iron (Fe) and zinc (Zn) and protein content major considerations. The lack of micronutrients like Fe and Zn in staple food crops is a wide spread nutrition and health problem in most of the developing countries. It has been realized that the development of varieties with dense micronutrient content helps us to eliminate the malnutrition, through biofortification of rice which enhances the bioavailability of these micronutrients in rice grain. This book gives comprehensive information about the genetic variation exists in the germplasm lines and landraces of rice for micronutrient and protein content. It also provides information on the process of selecting the superior genotypes, which are stable in performance for these traits across the environment and seasons. This information is of great use to the breeders and researchers who are willing to work on the genetic improvement of rice for quality traits and breeding for the better nutrition.

Product Specifications

Brand: LAP Lambert Academic Publishing
Format: paperback
ASIN: 3659629154
Category: Books > Subjects > Crafts, Hobbies & Home > Gardening > Professional Horticulture
Domain: Amazon UK
Release Date: 28 October 2014
Listed Since: 21 November 2014

Barcode

No barcode data available

LAP Lambert Academic Publishing Genetic Variation Among Landraces Of Rice For Nutritional Quality

It has never been this cheap. We have no record of a lower price.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

GENERATION MEAN ANALYSIS FOR YIELD, ITS COMPONENTS FOR PROTEIN CONTENT IN RICE (Oryza sativa L.)

Development of three line aerobic rice hybrids: Genetic and Molecular Analysis of Yield and Physiological Traits

Rice: Quantitative Genetics and Breeding

Physio-Molecular Study On Rice Genotypes With Their Mapping Population: Study on rice genotypes.

Heterosis breeding for grain yield and quality traits in rice: Hybrid rice for food security

Character Association of Yield and Quality Traits in NPT lines of Rice: Divergence Analysis and Character Association of Yield and Quality Traits in NPT lines of Rice

Aromatic Rice: Improving Yield and Quality through Cultural Practices

Biodiversity of Local Land Races of Rice (Oryza sativa L.)

PRODUCTIVITY IMPROVEMENT OF FINE BORO RICE VARIETIES IN THE HAOR AREAS: PRODUCTIVITY IMPROVEMENT OF FINE BORO RICE VARIETIES THROUGH FERTILIZER MANAGEMENT IN THE HAOR AREAS

Molecular Genetic Analysis of Leaffolder Resistance in Rice: Genetic and Molecular Dissection of Quantitative Trait Loci Associated With Leaffolder Resistance in Rice

Plant Breeding and Genetics: General concepts on plant breeding and genetics

Varietal Choice for Food Security: Rice varietal diversity and participatory crop improvement in Nepal

Comparative Mapping of Rice and Sorghum : A EST-RFLP Based Approach

Physiology of Rice Crop with reference to low light: Evaluation of Physiological Characteristics of Rice Crop for Low light conditions

Varietal identification of rice using biochemical and molecular marker

N and P Nutrition in Rain fed Lowland Rice: Uptake and Response of Rice (Oryza sativa L.)to N and P Fertilizers on Flooded Vertisols of Fogera Plain, Ethiopia

Iron Application In Rice Varieties Under Aerobic & Submerged Condition

Genetic analysis of seed yield and other attributes in lentil: Detection of genetic components of variation for some biometrical traits in lentil (Lens culinaris Medik.)

Validation of Nitrogen levels for Rice Varieties of costal AP

Effet du sol et des micro-nutriments sur la croissance, le rendement et la production du riz: Effet de l'application dans le sol et foliaire de Fe, Zn ... du rendement du riz(Oryza sativa L.)

Drought Crisis: Physiological Approaches to Boost Yield of Paddy: Analysing and Evaluating Agriculture Drought under Different Water Regimes in Paddy Fields of Chhattisgarh

Advances in Rice Cultivation: A Complete Guide on Rice

Genetics and Plant Breeding (Glossary)

Investigation on Rice Grain Discolouration Complex