Ripening and Dehydration studies in Banana - Image 1

£63.00

LAP Lambert Academic Publishing Ripening and Dehydration studies in Banana

Name: Ripening and Dehydration studies in Banana
Brand: LAP Lambert Academic Publishing
Price: 63.0 GBP
Availability: InStock

Professional Horticulture

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Description

Banana being a climacteric fruit highly perishable in nature. Conversion fresh banana of self stable products like banana crisps, powder, chips, juice and other processed products is must ans should. This processing industry also generate good employment. By keeping these points into my made i made an attempt to prepare banana papads and crisps. Uniform ripening is more important for market purpose and some times if banana allow to ripen on plant it self it may split also. So i made an attempt to ripen banana by artificial means (i.e. Ethrel, smoking etc.).

Product Specifications

Brand: LAP Lambert Academic Publishing
Format: paperback
ASIN: 3659370835
Category: Books > Subjects > Crafts, Hobbies & Home > Gardening > Professional Horticulture
Domain: Amazon UK
Release Date: 06 February 2015
Listed Since: 04 March 2015

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LAP Lambert Academic Publishing Ripening and Dehydration studies in Banana

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