£42.00

LAP Lambert Academic Publishing Preservative Methods for Chicken Meat & Sensory Evaluation

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81 days 0 20 41 61 81 £42 Days at Price

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Most common price: £42 (81 days, 100.0%)

Price range: £42 - £42

Price levels: 1 different prices over 81 days

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
12 February 2013
Listed Since
16 February 2013

Barcode

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