£156.36

Springer Innovative Endoscopic and Surgical Technology in the GI Tract

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£156.36 £108.47 £118.92 £129.37 £139.81 £150.26 £160.71 25 January 2026 14 February 2026 07 March 2026 28 March 2026 18 April 2026

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11 days 7 days 19 days 34 days 4 days · current 0 9 17 26 34 £113 £113 £114 £115 £156 Days at Price

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Most common price: £115 (34 days, 45.3%)

Price range: £113 - £156

Price levels: 5 different prices over 75 days

Description

Product Description This book provides a comprehensive state-of-the art overview on the main trends in the newest endoscopic, robotic, and minimal invasive surgical innovations. It also aims to give insight on some of the innovative ideas around Gastro-intestinal Surgery and Endoscopy to stimulate further activities. It contains established knowledge in the field of endoscopic and surgical techniques, and the integration of these new findings in updated therapeutic decision making are demonstrated. The text reviews the latest literature on the subjects and describes the decision making to establish new therapeutic options in the management of diseases applying new technologies. These new techniques are described in detail, which provide excellent back-up information for clinicians in daily practice. Written by experts in the field,  Innovative Endoscopic and Surgical Technology in the GI Tract is a valuable resource of knowledge for clinicians, surgeons, nurses, technicians, students and researchers with an interest in GI- disease. From the Back Cover This book provides a comprehensive state-of-the art overview on the main trends in the newest endoscopic, robotic, and minimal invasive surgical innovations. It also aims to give insight on some of the innovative ideas around Gastro-intestinal Surgery and Endoscopy to stimulate further activities. It contains established knowledge in the field of endoscopic and surgical techniques, and the integration of these new findings in updated therapeutic decision making are demonstrated. The text reviews the latest literature on the subjects and describes the decision making to establish new therapeutic options in the management of diseases applying new technologies. These new techniques are described in detail, which provide excellent back-up information for clinicians in daily practice. Written by experts in the field, Innovative Endoscopic and Surgical Technology in the GI Tract is a valuable resource of knowledge for clinicians, surgeons, nurses, technicians, students and researchers with an interest in GI- disease. About the Author Santiago Horgan Professor of Surgery Chief of Department of Minimally invasive Surgery Director of the Center for the Future of Surgery University of California San Diego La Jolla, CA USA Karl-Hermann Fuchs Professor of Surgery Center for the Future of Surgery University of California San Diego La Jolla, CA USA

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
02 October 2021
Listed Since
15 August 2020

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No barcode data available

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