IntechOpen Protecting Rice Grains in the Post-Genomic Era

Legume Crops: Characterization and Breeding for Improved Food Security

Triticum - The Pillar of Global Food Security (Agricultural Sciences)

Grain and Seed Proteins Functionality

Recent Advances in Grain Crops Research

Seed Dormancy and Germination

Unveiling the Mycorrhizal World

Soybean Crop - Physiological and Nutraceutical Aspects (Agricultural Sciences)

Maize: Production and Use

Sustainable Crop Production - Recent Advances

IntechOpen

Rice Production Strategies - Addressing Abiotic and Biotic Stresses and Socioeconomic Changes (Agricultural Sciences)

Genetic Diversity in Plant Species: Characterization and Conservation

Next Generation Plant Breeding

IntechOpen

Grasses as Food and Feed

Integrative Advances in Rice Research

IntechOpen

Plant Growth and Regulation: Alterations to Sustain Unfavorable Conditions

Agro-Economic Risks of Phytophthora and an Effective Biocontrol Approach

IntechOpen

Agricultural Value Chain

Biostimulants in Plant Science

Vegetable Crops: Health Benefits and Cultivation

Ginger Cultivation and Its Antimicrobial and Pharmacological Potentials

Updates on Rhizobacteria

Pests Control and Acarology

Soybean: Biochemistry, Chemistry and Physiology

Genetic Transformation in Crops

IntechOpen