£10.65

Quadrille Publishing Chinese Takeaway Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites

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Last 619 days • 619 data points (No recent data available)

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£24.67 £6.78 £10.69 £14.59 £18.49 £22.39 £26.30 10 June 2024 11 November 2024 15 April 2025 16 September 2025 18 February 2026

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Price distribution over 619 days • 4 price ranges

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224 days · current 363 days 30 days 2 days 0 91 182 272 363 £8.41-12 £12-15 £15-18 £21-25 Days at Price

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Most common range: £12-15 (363 days, 58.6%)

Price range: £8.41 - £25

Price levels: 4 price ranges over 619 days

Description

Kwoklyn's Chinese Takeaway Kitchen - streaming now on Amazon Prime! Chinese is the UK's favourite takeout food, and it's beloved all over the world - as with much Indian food, it's the nostalgic, comforting creations for western palates that really get people salivating. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook. Kwoklyn is a third-generation Chinese chef: BBC (British-Born Chinese). He's also the brother of TV celebrity Gok Wan and both boys grew up working in their family's Cantonese Restaurant in Leicester in the 1970s. He has spent years perfecting recipes for Chinese dishes that taste like the ones from your local takeaway kitchen or restaurant. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, prawn toast to chop suey, egg-fried rice to crispy seaweed - and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn's fabulous take on food from the takeaway.

Key Features

New Store Stock

Product Specifications

Format
Hardcover
Domain
Amazon UK
Release Date
24 January 2019
Listed Since
29 July 2018

Barcode

No barcode data available

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