Microbiology Concepts with Experiments for Agricultural and Food Microbiology

Ecology of the Microbiome

Biochemistry and Biotechnology of Fermented Foods - Book

Veterinary Microbiology

Handbook of Microalgal Culture: Applied Phycology and Biotechnology

Microbiology of Drinking Water Production and Distribution

Key Concepts in Biotechnology

Agricultural Food and Nutrition

Disease Control in Crops

Virology

Contaminants in Agriculture - Delve Publishing Book

Use of Probiotics in Aquaculture - Delve Publishing Book

Analytical Techniques for Food Biopreservation

Hydroponic Food production

Rapid Methods in Food Microbiology

Delve Publishing

Bacteriology in Terms of Structure Reproduction and Management

Biodynamic Agriculture

Agriculture and Fisheries

Economic Microbiology

Delve Publishing

Key Concepts in Biology - Delve Publishing Book

Microbial Physiology

Delve Publishing

Conservation Agriculture to Soil Health and Management

Food Hygiene, Food Adulteration & Food Poisoning - Book

Aquaculture Biotechnology - Delve Publishing Book

Microbial Biofilms

Delve Publishing