£51.95

Mad about Raw: Exclusively Designed Raw Food Recipes

Healthy Eating

Price data last checked 109 day(s) ago - refreshing...

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

This is the usual price. Wait for it to drop, or tell us your number.

£52 today · usual range £0–£0 · best ever £27

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 622 days • 622 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 622 days • 7 price levels

Days at Price

Current Price

Price Analysis

Most common price: £52 (252 days, 40.5%)

Price range: £27 - £59

Price levels: 7 different prices over 622 days

Description

BOOK DESCRIPTION "Mad About Raw", introduces readers to the new look of raw food and pushes boundaries by reinventing raw cuisine with the combination of raw cooking techniques. Besides dehydrated-raw and sous vide-raw; you will also find pure-raw recipes that do not require any special techniques to create the dishes. Featuring 60 fully raw and delicious dishes with multiple component recipes (over 100+ recipes total). Divided into four chapters - breakfast, contemporary entrées, nostalgic mains and timeless deconstructed sweets -readers can expect a gourmet raw experience with recipes like elevated smoothies, juices, brittles, soups, salads, banana bread, no coconut wraps, crêpes, quiche, chewy texture pasta, pizza, ravioli, ratatouille, börek, sarma, risotto, gnocchi, pavlova, gianduja, banoffee and much more! All recipes are fully raw, vegan, gluten-free, refined sugar free, dairy free and mainly consist of a combination of Mediterranean and Nordic cuisine. Every recipe includes time, quantity, equipment requirements. The book also focuses on presentation and helps you to elevate your dining experience. "Mad About Raw" truly serves those of you who are wanting to dive deeper into raw vegan cooking! About Author Author Nazlı Develi is a well-known Plant Based - Raw Food Chef & Designer working internationally, mainly in the Nordic countries. She is the author of numerous books including "Mad About Raw", Green & Awake Series; Gourmet Vegan -1, Gourmet Raw -2, Food We Love - 3 ", "New Nordic Meets Old Italian" and best selling " Gourmet Raw Cakebook". Featured on Vegnews, UK Vegan Food & Living Magazine, French Le Chou Brave Magazine, Swedish Journal Chocolate Magazine, Raise Vegan Magazine, Canadian Vegan Magazine, American Express Essentials and other publications. People describe her food as "the closest to its natural state but still gourmet." For more information, visit Nazli's website at https://www.gurmevegan.com & https://www.greenandawake.com and her Instagram @gurmevegan and @greenandawake

Product Specifications

Format: hardcover
ASIN: 1736374281
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Healthy Eating
Domain: Amazon UK
Release Date: 30 June 2021
Listed Since: 30 June 2021

Barcode

No barcode data available

Mad about Raw: Exclusively Designed Raw Food Recipes

This is the usual price. Wait for it to drop, or tell us your number.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Understanding the Japanese Food and Agrimarket: A Multifaceted Opportunity

The International Politics of Climate Change (Elgar Mini Series)

Middle-Aged Women in the Middle Ages: 7 (Gender in the Middle Ages)

The Greatest Self-Help Book (is the one written by you): A Daily Journal for Gratitude, Happiness, Reflection and Self-Love

Beyond Physicalism: Toward Reconciliation of Science and Spirituality

Romani Liberation: A Northern Perspective on Emancipatory Struggles and Progress (Critical Romani Studies Book Series - CEU Press)

Problems, Tasks and Outcomes: The Evaluation of Task-Centered Casework in Three Settings: 17 (National Institute Social Services Library)

Roads to Social Capitalism - Edward Elgar Publishing Book

Latin American Political Yearbook: 2001: 4

Type 2 Diabetes Cookbook For Beginners: 1500 Days of Easy & Tasty Recipes for the Newly Diagnosed with a 28-Day Meal Plan to Managing Prediabetes & Type 2 Diabetes without Sacrificing Taste

Reading Skin in Medieval Literature and Culture (The New Middle Ages)

Eat More Raw

Routledge Historical Materialism and Globalisation Essays

Nutritional Oncology

The Bedtime Book of Impossible Questions: Solving children’s weird and wonderful questions with SCIENCE!

Every Christmas Eve: Don’t miss the latest heart-warming and utterly feel-good, cosy festive romance from the Irish Times bestselling author

Transparency, Society and Subjectivity: Critical Perspectives

Coping with Power Dispersion: Autonomy, Co-ordination and Control in Multi-Level Systems (Journal of European Public Policy Series)

Enterprise Interoperability II: New Challenges and Approaches: 3 (Proceedings of the I-ESA Conferences, 3)

Advances in Materials Science for Environmental and Energy Technologies II: 241 (Ceramic Transactions Series)

Beyond Security, Ethics and Violence: War Against the Other

Azad Kashmir and British Kashmiri Diaspora: History of Kashmiri Independence Politics and diaspora identity formation

Latin American Literature: Symptoms, Risks and Strategies of Poststructuralist Criticism (Nottingham Critical Theory)

The Savage Sword Of Conan: The Original Comics Omnibus Vol.8