The Making of Natural Wine in Spain: The Legal and Cultural History (Routledge Food Studies) - Image 1

£155.00

Routledge The Making of Natural Wine in Spain: The Legal and Cultural History (Routledge Food Studies)

Name: The Making of Natural Wine in Spain: The Legal and Cultural History (Routledge Food Studies)
Brand: Routledge
Price: 155.0 GBP
Availability: InStock

Anthropology & Sociology

This is the most expensive it has ever been. Walk away.

£155 today · previous high £155 · all-time low £147

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 17 days · 17 data points (no recent data)

Historical

Generating forecast…

Price Distribution

Price distribution over 17 days • 2 price levels

Days at Price

Current Price

Price Analysis

Most common price: £155 (15 days, 88.2%)

Price range: £147 - £155

Price levels: 2 different prices over 17 days

Product Specifications

Brand: Routledge
Format: hardcover
ASIN: 1041312229
Category: Books > Subjects > Biography > Medical, Legal & Social Sciences > Anthropology & Sociology
Domain: Amazon UK
Release Date: 09 July 2026
Listed Since: 10 February 2026

Barcode

No barcode data available

Routledge The Making of Natural Wine in Spain: The Legal and Cultural History (Routledge Food Studies)

This is the most expensive it has ever been. Walk away.

Price History & Forecast

Price Distribution

Price Analysis

Product Specifications

Barcode

Similar Products You Might Like

A Philosophy of Natural Wine: Nature, Artifacts, and the Space in Between (Routledge Studies in the Philosophy of Food)

History of Food: Food Cultures in the Modern World

Aristotle and New Spain (Global Perspectives on the History of Natural Philosophy)

Islamic Culture in Spain to 1614: Essays and Studies

Music and Power in Early Modern Spain: Harmonic Spheres of Influence (New Interdisciplinary Approaches to Early Modern Culture)

Writing and Politics in Franco’s Spain (Routledge Revivals)

Travels Abroad through Simulated and Slow Learning: A Framework for Transforming Spanish Culture Classes

Historical Archaeology

The Human Right to Food: An Insider’s Account (Routledge Studies in Food, Society and the Environment)

Routledge Handbook of Sustainable Diets (Routledge Environment and Sustainability Handbooks)

Food and Beverage Management

Fat Studies and Fat Social Justice

A Field Guide to Book History: Researching the Material Book

The Routledge Handbook of Urban Cultural Planning (Routledge International Handbooks)

Method in Translator History

Engaging Communities in Cultural Heritage (Routledge Studies in Heritage)

Interdisciplinary Cultural Production in Practice

Technology and Legal Practice: Becoming a Digital Lawyer

Cultural Game Studies: Critical Approaches

Gramática del discurso en español

La enseñanza del español a sinohablantes (Routledge Advances in Spanish Language Teaching)

Exploring Medical Anthropology

Women in Housing Design History

A History of Venezuela (Routledge Revivals)