£67.70

CRC Press Cold Chain Management for the Fresh Produce Industry in the Developing World (World Food Preservation Center Book Series)

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Last 636 days • 636 data points (No recent data available)

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£67.70 £52.19 £55.57 £58.96 £62.34 £65.73 £69.11 07 July 2024 12 December 2024 20 May 2025 26 October 2025 03 April 2026

Price Distribution

Price distribution over 636 days • 5 price ranges

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53 days 230 days 95 days 187 days 71 days · current 0 58 115 173 230 £54-56 £56-59 £59-62 £62-65 £65-68 Days at Price

Price Analysis

Most common range: £56-59 (230 days, 36.2%)

Price range: £54 - £68

Price levels: 5 price ranges over 636 days

Description

Global food losses are a result of a lack of necessary infrastructure, improper food safety handling procedures, and insufficient training for the personnel working in the cold chain. The development of a resource-efficient and energy-smart food supply chain requires a well-integrated evaluation and development of the cold chain. Cold Chain Management for the Fresh Produce Industry in the Developing World provides a comprehensive review of the benefits of an unbroken cold chain in developing countries and focuses on the critical role of extension education in the implementation of cold chain management. The unbroken cold chain is essential for all stakeholders in the fresh produce industry to maintain the quality and safety of food products during handling, transporting, and storing in their journey from producer to consumer. Appropriate cold chain management is crucial not only to reduce the postharvest losses and wastages, but also to increase farmers' income, generate employment opportunities, and improve the livelihood of stakeholders along the supply chain. Key Features: Includes case studies for promoting the expansion of existing technologies for cold chain development in Asian, Africa and the Caribbean nations. Assesses cold chain management as crucial to the growth of global trade in perishable products with contributions from international organizations, researchers and commercial experts. Articulates resilient, sustainable and creative concepts to develop cold chains to enhance food distribution. This book comprises of chapters contributed by the experts and practitioners of cold chain development in developing countries. The authors in the book provide the scenario of cold chain management in the world and discuss the importance of the cold chain as well as the different options and innovations of cooling systems. Chapters also include case studies, success stories, capacity building activities, and other opportunities in cold chain development.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
15 December 2022
Listed Since
03 March 2022

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