The Health Professional's Guide to Nutrition Management of Thyroid Disease - Image 1

£49.50

Academy of Nutrition and Dietetics The Health Professional's Guide to Nutrition Management of Thyroid Disease

Name: The Health Professional's Guide to Nutrition Management of Thyroid Disease
Brand: Academy of Nutrition and Dietetics
Price: 49.5 GBP
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Public Health & Preventive Medicine

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Description

This comprehensive reference provides guidance for dietitians, physicians, and other allied care professionals working with patients with thyroid disease. Using the most current evidence-based guidelines from the American Thyroid Association, the American Academy of Clinical Endocrinologists, and available research, this guide addresses: -Thyroid function, weight regulation, and the role of iodine - Energy and nutrient requirements in thyroid disease - Diagnosis, medical management, and applying the nutrition care process to provide patient-centered nutrition care of hypothyroidism, hyperthyroidism, and thyroid cancer - Awareness of additional interventions, including alternative treatments - Working with special populations, related conditions and issues, and prevention strategies - Useful appendix materials include sample food plans, low iodine diet guidelines, list of goitrogens, monitoring recommendations, suggested resources, and more.

Product Specifications

Brand: Academy of Nutrition and Dietetics
Format: paperback
ASIN: 0880910194
Category: Books > Subjects > Science, Nature & Maths > Medicine > Medical Sciences A-Z > Public Health & Preventive Medicine
Domain: Amazon UK
Release Date: 28 February 2020
Listed Since: 19 November 2019

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Academy of Nutrition and Dietetics The Health Professional's Guide to Nutrition Management of Thyroid Disease

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