Allergic Hypersensitivities Induced by Chemicals: Recommendations for Prevention - Image 1

Price loading...

CRC Press Allergic Hypersensitivities Induced by Chemicals: Recommendations for Prevention

Name: Allergic Hypersensitivities Induced by Chemicals: Recommendations for Prevention
Brand: CRC Press

Allergies

Price History & Forecast

No Price Data Available

Price history will appear here once data is collected from Amazon.

Price Distribution

No price data available for histogram

Description

This book, commissioned by the World Health Organization (WHO) and written by international experts, provides consensus views on the most important issues related to allergic hypersensitivities. The text details predictive testing, diagnosis, epidemiological monitoring of intervention measures, sources of sensitizing agents, and mechanisms of action. Contributors extensively cover allergic hypersensitivity reactions of the skin and the respiratory system. They present the current knowledge on hypersensitivity reactions of the gastrointestinal tract and kidneys. Major gaps in existing information about allergic hypersensitivities are highlighted and recommendations for future research are given. Practical methods are provided for establishing preventive programs. Allergic Hypersensitivities Induced by Chemicals offers valuable information to both scientists and public health officials. This is a useful reference for health professionals in their work with allergies, allergens, and allergy sufferers.

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 0849392268
Category: Books > Subjects > Health, Family & Lifestyle > Health Issues > Illnesses & Conditions > Allergies
Domain: Amazon UK
Release Date: 27 November 1995
Listed Since: 15 February 2007

Barcode

No barcode data available

CRC Press Allergic Hypersensitivities Induced by Chemicals: Recommendations for Prevention

Price History & Forecast

No Price Data Available

Price Distribution

Description

Product Specifications

Barcode

Similar Products You Might Like

Allergic Contact Dermatitis: Chemical and Metabolic Mechanisms

Chemical and Biological Properties of Food Allergens (Chemical and Functional Properties of Food Components Series)

Textbook of Allergy for the Clinician

Chemical Intolerance: Physiological Causes and Effects and Treatment Modalities

Food Allergy: Practical Diagnosis and Management

Allergy and Allergen Immunotherapy: New Mechanisms and Strategies

Textbook of Allergy for the Clinician

Textbook of Allergy for the Clinician

Allergy and Allergic Diseases: The New Mechanisms and Therapeutics

Investigative Immunotoxicology

The Manual of Allergy and Clinical Immunology

Allergy and Respiration: 921 (Advances in Experimental Medicine and Biology, 921)

Allergy and Respiration: 921 (Advances in Experimental Medicine and Biology, 921)

Allergy and Asthma: The Basics to Best Practices

CRC Press Food Allergy: Methods of Detection and Clinical Studies

Allergy and Allergen Immunotherapy: New Mechanisms and Strategies

Food Allergies: Processing Technologies for Allergenicity Reduction

Allergy and Immunotoxicology in Occupational Health: 0 (Current Topics in Environmental Health and Preventive Medicine)

Food Allergens: Best Practices for Assessing, Managing and Communicating the Risks (Food Microbiology and Food Safety)

Food Allergy: Molecular Basis and Clinical Practice (Chemical Immunology and Allergy, 101)

Contact Urticaria Syndrome

Allergy Matters: New Approaches to Allergy Prevention and Management: 10 (Wageningen UR Frontis Series, 10)

/uploads/images/products/2/B0DSCRJ6YJ/4d2e2cbb-16e7-4fe4-9857-1459662c6459.webp

The Fundamentals of Hypersensitivities and Allergies Book