Protein Purification (THE BASICS (Garland Science)) - Image 1

£59.79

Taylor & Francis Protein Purification (THE BASICS (Garland Science))

Name: Protein Purification (THE BASICS (Garland Science))
Brand: Taylor & Francis
Price: 59.79 GBP
Availability: InStock

Bioengineering

About as cheap as it gets. The only time it was cheaper was 1 month ago.

£60 today · all-time low £59 (Jul 2026) · usually £60

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Description

This second edition of Protein Purification provides a guide to the major chromatographic techniques, including non-affinity absorption techniques, affinity procedures, non-absorption techniques and methods for monitoring protein purity. The new edition of the book has been organized to encourage incremental learning about the topic, starting with the properties of water, progressing through the characteristics of amino acids and proteins which relate to the purification process. There is an overview of protein strategy and equipment, followed by discussions and examples of each technique and their applications. The basic theory and simple explanations given in Protein Purification make it an ideal handbook for final year undergraduates, and postgraduates, who are conducting research projects. It will also be a useful guide to more experienced researchers who need a good overview of the techniques and products used in protein purification. Key Features * Guide to the major techniques used in protein purification * Includes flowcharts to help the reader slect the best purification strategy * Contains step-by-step protocols that guide the reader through each technique and its use * Includes exercises and solutions

Product Specifications

Brand: Taylor & Francis
Format: paperback
ASIN: 0815344880
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology > Bioengineering
Domain: Amazon UK
Release Date: 16 August 2018
Listed Since: 27 June 2018

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Taylor & Francis Protein Purification (THE BASICS (Garland Science))

About as cheap as it gets. The only time it was cheaper was 1 month ago.

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