The Barbarous Feast: Eating and Writing in the Eighteenth-Century World

The Routledge Companion to Eighteenth-Century Literatures in English (Routledge Literature Companions)

Eating on the Move from the Eighteenth Century to the Present (Routledge Studies in Cultural History)

Routledge

Nutrition and Economic Development in the Eighteenth–Century Habsburg Monarchy – An Anthropometric History: 1010 (Princeton Legacy Library)

Princeton University Press

The Manchus and Their Enterprise: The Role of Language and Three Eighteenth Century Primers

Dante's Gluttons: Food and Society from the Convivio to the Comedy (Food Culture, Food History before 1900)

Amsterdam University Press

The Princeton Handbook of World Poetries

Princeton University Press

Gravitational Wave Astronomy

Food, Heresies, and Magical Boundaries in the Middle Ages (Food Culture, Food History before 1900)

The Great Feast of Language in Love`s Labour`s Lost: 1700 (Princeton Legacy Library)

Princeton University Press

Shopping in Eighteenth-Century Europe: Experiences and Identities (Routledge Studies in Eighteenth-Century Cultures and Societies)

Mandeville’s Fable: Pride, Hypocrisy, and Sociability

Princeton University Press

Serving Aristocracy: Negotiation, Learning, and Mobility in an Early Modern Knowledge Community (Knowledge Societies in History)

Comfort in the Eighteenth-Century Country House (Routledge Studies in Eighteenth-Century Cultures and Societies)

French Gastronomy in the US: Transatlantic Foodways and New Convivialities (Routledge Food Studies)

Routledge

Gender, Space and Illicit Economies in Eighteenth-Century Europe: Uncontrolled Crossings (Routledge Studies in Eighteenth-Century Cultures and Societies)

The Harlequin Eaters: From Food Scraps to Modernism in Nineteenth-Century France

University of Minnesota Press

Emperor'S Food & Drink

Routledge

Comic Enlightenment: Rabelais and English Literature

Princeton University Press

Optical and Infrared Astronomy

Princeton University Press

A Clubbable Man: Essays on Eighteenth-Century Literature and Culture in Honor of Greg Clingham

Rutgers University Press

Eating Animals in the Early Modern Atlantic World: Consuming Empire, 1492-1700 (Connected Histories in the Early Modern World)

Amsterdam University Press

Making Food in Local and Global Contexts: Anthropological Perspectives

The Routledge Companion to World Literature (Routledge Literature Companions)

Governing Global Emotions: Technology and The New Science of Feeling

Princeton University Press