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Wiley Field-Flow Fractionation Handbook

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Description

Field flow fractionation (FFF) is an emerging separation technique, which has been proven successful in the analysis of pharmaceuticals, biotechnology products, polymers, soils, and foods, among others. In this book, Martin Schimpf joins forces with Karin Caldwell and J. Calvin Giddings, two of the primary developers of this technique, to bring you the first comprehensive, one-stop reference on the technique.

Product Specifications

Brand
Wiley
Format
hardcover
Domain
Amazon UK
Release Date
22 August 2000
Listed Since
15 December 2006

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