We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£105.56
Academic Press Nutritional and Health Aspects of Food in Western Africa (Elsevier traditional and Ethnic Food Series)
Price data last checked 51 day(s) ago - refreshing...
Price History & Forecast
Last 40 days • 40 data points (No recent data available)
Price Distribution
Price distribution over 40 days • 1 price levels
Price Analysis
Most common price: £105 (40 days, 100.0%)
Price range: £105 - £105
Price levels: 1 different prices over 40 days
Product Specifications
- Brand
- Academic Press
- Format
- paperback
- ASIN
- 0443273847
- Domain
- Amazon UK
- Release Date
- 26 July 2024
- Listed Since
- 24 January 2024
Barcode
No barcode data available
Similar Products You Might Like
Nutritional and Health Aspects of Food in Oceania (Elsevier traditional and Ethnic Food Series)
Academic Press
Processing, Nutrition and Value Addition Principles of Neglected and Underutilized African Foods
Academic Press
Academic Press - Science and Culture of Latin American Foods
Academic Press
Handbook of Functional Foods: Techniques, Analytics and Health Benefits
Academic Press
Superfoods: Exploring Nutrition and Health Benefits
Academic Press
Elsevier - Biochemical, Physiological, and Molecular Aspects of Human Nutrition
Elsevier
Academic Press - Nutrition and Women's Health Book
Academic Press
Introduction to Food and Nutrition
Toronto Academic Press
Functional Foods and Chronic Disease: Role of Sensory, Chemistry and Nutrition
Academic Press
Dietary Fiber, Gut Microbiota, and Health - Academic Press
Academic Press
Foodborne Infections and Intoxications
Academic Press
Natural Preservatives for Food
Academic Press
Pigmented Grains: Nutritional Properties, Bioactive Potential, and Food Application
Academic Press
Food Security for African Smallholder Farmers (Sustainability Sciences in Asia and Africa)
Academic Press - Colored Cereals: Nutritional and Health Aspects
Academic Press
Ensuring Global Food Safety: Exploring Global Harmonization
Academic Press
Encyclopaedia of Food Science, Food Technology and Nutrition (Volume 2)
Academic Press
Natural Antioxidants to Enhance the Shelf-Life of Food (Developments in Food Quality and Safety)
Academic Press
Food, Gastronomy, Sustainability, and Social and Cultural Development: Cross-Disciplinary Perspectives
Academic Press
Aptamers for Food Applications: Safety, Authenticity, and Integrity
Academic Press
Food Security and Safety Volume 2: African Perspectives
Springer
Artificial Intelligence and Food Science
Academic Press
Health, Nutrition, and Sustainability: Exploring Unconventional Food Sources Volume 1
Microbiology of African Fermented Foods
CRC Press