Ruminant Genomics, An Issue of Veterinary Clinics of North America: Food Animal Practice: Volume 40-3 (The Clinics: Veterinary Medicine, Volume 40-3) - Image 1

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Elsevier Ruminant Genomics, An Issue of Veterinary Clinics of North America: Food Animal Practice: Volume 40-3 (The Clinics: Veterinary Medicine, Volume 40-3)

Name: Ruminant Genomics, An Issue of Veterinary Clinics of North America: Food Animal Practice: Volume 40-3 (The Clinics: Veterinary Medicine, Volume 40-3)
Brand: Elsevier
Price: 65.98 GBP
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Cheese & Dairy

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Description

In this issue of Veterinary Clinics of North America: Food Animal Practice, guest editors Drs. Nial J. O'Boyle, John Dustin Loy, and Jessica L. Klabnik bring their considerable expertise to the topic of Genomics. Top experts provide a primer on fundamentals, applications, and implementation of genetics and genomics into ruminant practice, including articles on key genetics/genomics strategies and economic impact; sampling and laboratory logistics; beef and dairy genetic evaluations; and the role of veterinary practitioners in the genomic era in beef and dairy. Contains 12 relevant, practice-oriented topics including genetics and genomics 101; recessive conditions in beef and dairy cattle; European dairy cattle evaluations and international use of genomic data; discovering and developing the next generation of dairy and beef genetics; new frontiers for the future of genomics; and more Provides in-depth clinical reviews on genomics, offering actionable insights for clinical practice Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews

Product Specifications

Brand: Elsevier
Format: hardcover
ASIN: 0443129657
Category: Books > Subjects > Food & Drink > Meals & Menus > Cheese & Dairy
Domain: Amazon UK
Release Date: 28 November 2024
Listed Since: 29 March 2024

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Elsevier Ruminant Genomics, An Issue of Veterinary Clinics of North America: Food Animal Practice: Volume 40-3 (The Clinics: Veterinary Medicine, Volume 40-3)

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