Routledge The Routledge International Handbook of Public Sociology

This book brings together the work of public sociologists from across the globe to illuminate possibilities for the practice of public sociology and the potential for international exchange in the field. In addition to sections devoted to the history, theory, methodology and possible future of public sociology, it offers a series of concrete case studies of public sociology practice from experienced scholars and practitioners, addressing core themes including the role of students in public sociology, the production of knowledge by communities and the sharing of knowledge with a view to having an influence on policy. Presenting research that is truly global in scope, The Routledge International Handbook of Public Sociology provides readers with the opportunity to consider the possibilities that exist for international collaboration in their work and reflect on future directions. As such, it will appeal to scholars across the social sciences with interests in research with public impact. About the Author Leslie Hossfeld is Professor of Sociology and Dean of the College of Behavioral, Social and Health Sciences at Clemson University, USA, and the co-editor of Food and Poverty: Food Insecurity and Food Sovereignty among America’s Poor. E. Brooke Kelly is Professor of Sociology and Assistant Chair of Sociology and Criminal Justice at the University of North Carolina Pembroke, USA, and the co-editor of Food and Poverty: Food Insecurity and Food Sovereignty among America’s Poor. Cassius Hossfeld is completing graduate studies at Clemson University, USA.