Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications (Advances in Drying Science and Technology) - Image 1

£76.14

CRC Press Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications (Advances in Drying Science and Technology)

Name: Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications (Advances in Drying Science and Technology)
Brand: CRC Press
Price: 71.27 GBP
Availability: InStock

Technical

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Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 0367472163
Category: Books > Subjects > Reference > Writing > Technical
Domain: Amazon UK
Release Date: 31 December 2021
Listed Since: 04 June 2021

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CRC Press Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications (Advances in Drying Science and Technology)

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