£100.95

PEARSON EDUCATION Animal Science and Industry

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Description

This balanced presentation (understandable to both major and non-major students) provides a survey of the total animal industry― from the bases for genetic improvement, to meat, milk, egg, and wool processing and utilization―and will help students develop an awareness that successful animal production ventures are the result of astute and timely application of business principles.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
12 February 1991
Listed Since
06 February 2007

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