Academic Press Protocols in Biochemistry and Clinical Biochemistry

Protocols in Biochemistry and Clinical Biochemistry offers clear, applied instruction to fundamental biochemistry methods and protocols, from buffer preparation to nucleic acid purification, protein, lipid, carbohydrate, and enzyme testing, and clinical testing of vitamins, glucose and cholesterol levels, among other diagnostics. Each protocol is illustrated with step-by-step instructions, labeled diagrams, and color images, as well as a thorough overview of materials and equipment, precursor techniques, safety considerations and standards, analysis and statistics, alternative methods and troubleshooting. Review Offers applied, accessible instruction in research and clinical biochemistry protocols across a range of study types and diagnostics About the Author Shweta Pandey is an Assistant Professor at the Department of Biotechnology, Govt VYT PG Autonomous College, Durg Chhatisgarh, India. Dr. Pandey received a PhD from the School of Life Sciences, Jawaharlal Nehru University (JNU), New Delhi, India. She has vast teaching experience and has published several papers in reputed international journals, many book chapters in edited books, and co-edited Protocols in Biochemistry and Clinical Biochemistry (Elsevier, 2020). Her research interests include cell cycle regulation, molecular and cell mechanisms of tumor cells, and cancer biology. Dr. Shyamal K. Goswami is a Professor at the School of Life Sciences, Jawaharlal Nehru University, New Delhi, India. Dr Buddhi Prakash Jain is an Assistant Professor at the Department of Zoology, Mahatma Gandhi Central University, Motihari, Bihar, India. He completed his Doctoral Studies at the School of Life Sciences, Jawaharlal Nehru University (JNU), New Delhi, India. His research interests includ gene expression regulation and endoplasmic reticulum stress in cancer. He was awarded a gold medal in Master Programme (M.Sc.). He has published several papers in reputed international journals and many books and book chapters.