Hyperspectral Imaging for Food Quality Analysis and Control - Image 1

£104.49

Academic Press Hyperspectral Imaging for Food Quality Analysis and Control

Name: Hyperspectral Imaging for Food Quality Analysis and Control
Brand: Academic Press
Price: 104.29 GBP
Availability: InStock

Analytical Chemistry

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Description

Based on the integration of computer vision and spectrscopy techniques, hyperspectral imaging is a novel technology for obtaining both spatial and spectral information on a product. Used for nearly 20 years in the aerospace and military industries, more recently hyperspectral imaging has emerged and matured into one of the most powerful and rapidly growing methods of non-destructive food quality analysis and control. Hyperspectral Imaging for Food Quality Analysis and Control provides the core information about how this proven science can be practically applied for food quality assessment, including information on the equipment available and selection of the most appropriate of those instruments. Additionally, real-world food-industry-based examples are included, giving the reader important insights into the actual application of the science in evaluating food products.

Product Specifications

Brand: Academic Press
Format: paperback
ASIN: 0128102233
Category: Books > Subjects > Science, Nature & Maths > Chemistry > Analytical Chemistry
Domain: Amazon UK
Release Date: 30 June 2016
Listed Since: 25 May 2016

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Academic Press Hyperspectral Imaging for Food Quality Analysis and Control

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