£71.34

Academic Press The Craft and Science of Coffee

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£80.55 £70.42 £72.63 £74.84 £77.05 £79.26 £81.47 25 January 2026 07 February 2026 20 February 2026 05 March 2026 18 March 2026

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Price distribution over 53 days • 6 price levels

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22 days · current 3 days 5 days 5 days 2 days 16 days 0 6 11 17 22 £71 £77 £77 £78 £79 £80 Days at Price

Price Analysis

Most common price: £71 (22 days, 41.5%)

Price range: £71 - £80

Price levels: 6 different prices over 53 days

Description

The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire. For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others it is approached as a craft, both building on skills and experience. By combining the research and insights of the scientific community and expertise of the crafts people, this unique book brings readers into a sustained and inclusive conversation, one where academic and industrial thought leaders, coffee farmers, and baristas are quoted, each informing and enriching each other. This unusual approach guides the reader on a journey from coffee farmer to roaster, market analyst to barista, in a style that is both rigorous and experience based, universally relevant and personally engaging. From on-farming processes to consumer benefits, the reader is given a deeper appreciation and understanding of coffee's complexity and is invited to form their own educated opinions on the ever changing situation, including potential routes to further shape the coffee future in a responsible manner. Presents a novel synthesis of coffee research and real-world experience that aids understanding, appreciation, and potential action Includes contributions from a multitude of experts who address complex subjects with a conversational approach Provides expert discourse on the coffee calue chain, from agricultural and production practices, sustainability, post-harvest processing, and quality aspects to the economic analysis of the consumer value proposition Engages with the key challenges of future coffee production and potential solutions

Key Features

The Craft And Science Of Coffee

Brand : Academic Press

Product type : ABIS BOOK

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
05 January 2017
Listed Since
10 August 2016

Barcode

No barcode data available

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