£74.81

Springer Food Consumer Science: Theories, Methods and Application to the Western Balkans

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Description

This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
04 April 2013
Listed Since
18 October 2012

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